Not the greatest photo, but I had to post. A snake on the back porch the other morning, eating lizards overnight. The lizards sometime perch on the rope net at night. I guess the “Yellow Rat” snake (juvenile) realized he found an easy meal. It looks like from the bumps in his body he ate… Continue reading Snake Yikes
Happy Mardi Gras... I was craving beignets & cafe au laits, sooo, I bought French Market coffee online and I made fresh Beignets..
As I have said before, I am a really big fan of mid-century art and home decor. I guess it’s just the nostalgic bones in me. Nostalgic is experiencing or exhibiting nostalgia, a sentimental or wistful yearning for the happiness felt in a former place, situation, or time. I enjoy visiting eBay to… Continue reading My Giraffe
Happy Christmas & A Merry New Year…
These apples looked so appealing sitting in the bowl I had to take a couple of pictures of them. Oh and they tasted fresh and delicious too…
Did you ever wonder what your turkey looked like before you bought him at the grocery store? A day at the farm; we saw this big beautiful tom turkey… Big Tom enjoyed following the kids around the farm…
The late 1990s, city government officials realized the bridge was now becoming faulty and the bridge was in need of a complete over haul. A restoration plan was put in to place, The temporary bridge was construction in order to keep traffic moving across the bay while the Bridge was repaired and restored. The project… Continue reading Temporary Bridge
The Bridge of Lions, connects downtown St. Augustine to Anastasia Island. A few photos I have taken while waiting in traffic for The Bridge of Lions to go up or down, The bridge is a double-leaf bascule bridge, which allows commercial and recreational boats to pass through the waterways. St. Augustine’s beautiful Bridge of Lions,… Continue reading Bridge Of Lions
Everyone usually has a favorite dish they love to prepare for company, pot lucks or family gatherings, this is mine. BAKED RIGATONI SAUCE: 1 pound ground sweet or mild italian sausage browned & drained. 2 – 24 oz jars of spaghetti sauce (your favorite). 1 – 15 ounce can diced tomatoes. 1 small green pepper… Continue reading Baked Rigatoni
diveLIVE is a free, twice-daily, interactive, expert-hosted marine safari broadcast via the internet LIVE from under the ocean. (Update diveLive is no longer live, but you can view past shows on diveLive's YouTube channel.) In 55 feet of water off Grand Cayman Island. Is this magnificent mermaid statue named Amphitrite. In Greek mythology, Amphitrite was… Continue reading Celebrate Women’s Dive Day on diveLive!